I decided to try Martha Stewarts Fish Tacos recipe but when I looked in the fridge, I realized I didn’t have any fish so I substitute it with steak instead. I marinated the steak with garlic, Maggi, Worcestershire sauce, sesame oil & pepper. I also decided to add some avocado and cherry tomatoes which the recipe didn’t call for. It was pretty quick and easy to prepare everything and making the tacos made dinner a lot more fun too. I also grilled the tortillas directly on an electric burner which I had a lot of fun doing. Not bad for a Thursday night dinner.

Recipe taken from Everyday Food: Great Food Fast by Martha Stewart Living Magazine.

Nerissa posted this entry was on Thursday, August 5th, 2010 and is filed under Food. You can leave a comment, or trackback from your own site.